July 18, 2021 | Los Angeles Times
Roz Naylor writes on the importance of blue foods in creating a just and sustainable food system.
July 16, 2021 | San Francisco Chronicle
Newsha Ajami and Felicia Marcus comment on Bay Area residents' slow response to the need for water conservation.
Marc Jacobson explains how warmer sea surface temperatures are affecting hurricanes.
Anne Guerry discusses the Natural Capital Project's new research on the hidden consequences of building seawalls.
July 14, 2021 | Chemistry World
Craig Criddle and Eric Appel discuss their research on a hyrdogel that can suppress fires for an entire season.
July 13, 2021 | The Mercury News
Michael Wara comments on our ability to respond to increasing climate threats in California.
July 12, 2021 | KTNV Las Vegas
Noah Diffenbaugh explains how the flood and drought risk as affected by changing precipitation patterns.
July 11, 2021 | Various News Outlets
Felicia Marcus, Noah Diffenbaugh, Chris Field, and Dan Reicher discuss the implications of recent heat waves and water shortages in the western U.S.... Read More
July 9, 2021 | Bio Market Insights
David Lobell discusses his research on how reductions in air pollution led to increases in corn and soybean yields.