The Woods Institute is now part of the Stanford Doerr School of Sustainability
News Releases
August 27, 2019 | Stanford Medicine
A group of California teenagers exposed to common agricultural pesticides before birth had distinctive reductions in certain types of brain activity... Read More
August 26, 2019 | Stanford News Service
Despite its abundance, water retains a great many secrets.
August 22, 2019
As sea levels rise, many communities will be forced to relocate or be swallowed by the sea. Yet, retreat—relocation of communities in response to... Read More
August 20, 2019 | Stanford News Service
Our growing need for food poses one of the biggest threats to the environment. Examining contributions from the ocean more closely can be key to... Read More
August 20, 2019 | Stanford School of Medicine
The new Stanford Hospital values the restorative qualities of art 5 nature. It includes four acres of outdoor gardens, floor-to-ceiling windows in... Read More
August 20, 2019 | Stanford News Service
An experiment with a water-saving “smart” faucet shows potential for reducing water use. The catch? Unbeknownst to study participants, the faucet’s... Read More
August 19, 2019 | Stanford News Service
Stanford researchers deveop a system that could provide clues to a citrus greening cure.
August 12, 2019 | Stanford Woods Institute for the Environment
Like the eponymous character in Shel Silverstein’s classic children’s tale, trees are generous with their gifts, cleaning the air we breathe and... Read More
August 8, 2019 | Stanford News Service
Aisha Khan, winner of the 2019 Stanford Bright Award, combats climate change while promoting economic resilience in the high-altitude mountain... Read More
