The Woods Institute is now part of the Stanford Doerr School of Sustainability
In the Media
March 17, 2021 | California Trout
CalTrout Watershed and Legacy Circle are joined by Felicia Marcus for a discussion on the visions for the future of California water.
March 15, 2021 | KQED
Rob Jackson discusses the effects of HFC 134, an extremely potent greenhouse gas, on the planet.
March 13, 2021 | Bloomberg
Michael Wara comments on the costs of climate change today.
March 11, 2021 | Stanford Woods Institute for the Environment
Children exposed to air pollution, such as wildfire smoke and car exhaust, for as little as one day may be doomed to higher rates of heart disease... Read More
March 11, 2021 | Stanford Woods Institute for the Environment
Covearage on Mary Prunicki's resarch around the toxicity of wildfire smoke, particularly to children, and the excess deaths it caused:
Wildfire smoke... Read More
March 11, 2021 | Stanford Woods Institute for the Environment
Researchers at the University of East Anglia (UEA), Stanford University, and the Global Carbon Project found that the rate of reduction of carbon... Read More
March 11, 2021 | National Geographic
Rob Jackson commments on the value of new research that finds that the Amazon rainforest is contributing to warming, as “the Amazon is vulnerable,... Read More
March 6, 2021 | MIT Technology Review
Sarah Fletcher writes about infrastructure resilience amid the Texas power crisis and extreme weather events.
March 3, 2021 | DATEBOOK
Marshall Burke and Mary Prunicki comment on the increase in smoky days and adverse health affects of exposure to wildfire smoke.
